The brewing company of the Montseny was born with the desire to provide a craft beer of the highest quality: our beers are HANDCRAFTED, INTEGRAL and NATURAL.
We are a microbrewery with a productive capacity of 3.000 litres in each development. Through the system of English traditional elaboration (with maceration by the method of simple infusion), the production process is virtually manual. Because of these unique features of elaboration, HANDCRAFTED BEERS are produced.
Club Cervesa del Montseny:
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